Fouliyyeh
A Levantine dish known as Fouliyyeh, apparently based on fava beans.
A Levantine dish called fouliyyeh, likely a bean-based preparation.
Like a traditional bean dish from the Levant.
Ingredients
- labaneh
- onion
- meat
- fava beans
- salt
- coriander
- arak
Instructions
- In a pot, heat the pieces of meat or the meat with the onion until they brown and release their juices.
- In the pot, add some salt and leave the ingredients to cook over the heat.
- In the pot, add the fava beans and cook until boiling.
- In the pot, add the coriander and stir the ingredients.
- In the pot, pour in the labaneh, then whisk the mixture and stir in one direction until uniform.
- In the pot, leave the dish over low heat until fragrant and ready.