Mint Ayran

Ingredients

• yogurt
• mint
• water
• salt
• 1 kilogram yogurt
• 1 bunch mint bunch
• 1 tablespoon salt
• 1 liter water
• 1½ liters water
• ice
• 2 ice cubes ice cubes
• 1 small sprig small mint sprig

Instructions

1. In the blender, add the yogurt with the washed mint and salt, then add half the water.
2. In the blender, blend well until the ingredients are combined.
3. In the blender, add ice to your preferred amount; if you add a lot of ice, dilute with water so the mixture does not become too thin.
4. In the blender, blend again for 1 to 2 minutes until the recipe is ready.
5. In the glass, add 2 ice cubes, then pour in the mint ayran.
6. In the glass, garnish the drink with a small mint sprig.