Cauliflower with Magic Seasoning
A cauliflower recipe seasoned with a special spice blend.
A cauliflower recipe seasoned with a special spice mix.
Like seasoned roasted or sautéed cauliflower.
Do not overcook the cauliflower so it stays pleasant to eat.
Ingredients
- 1 head cauliflower head
Instructions
- Cut the cauliflower into medium-sized pieces.
- Fry the cauliflower in a pan with oil, or roast it in the oven or air fryer if preferred.
- Wash the fresh cilantro, then chop it; finely chop one portion to add to the sauce, and coarsely chop another portion for garnish.
- Prepare the sauce in a bowl by mixing the lemon juice with the garlic, salt, cumin, dried coriander, and pepper paste, then add the olive oil.
- Add the finely chopped fresh cilantro to the sauce.
- Drizzle tahini over the top, if using.
- Gently toss the fried or roasted cauliflower with the sauce until the seasoning is distributed over the pieces without mashing them.
- Arrange the cauliflower on a serving platter.
- Sprinkle the coarsely chopped fresh cilantro over the top when serving.
- Pomegranate seeds can be added on top if available.