Homemade Coconut Milk and Almond Milk

Ingredients

• Coconut flour
• Almond flour
• Water
• Coconut milk
• Almond milk
• 1 cup Coconut
• 2 cups Almonds
• 4-5 cups Boiling hot water
• 1 cup of water Hot water

Instructions

1. Open the coconut at the opening using a hand-held knife.
2. Pour the coconut water into a cup.
3. Peel the coconut from its outer shell using a potato peeler or suitable tool.
4. Grate the coconut on a grater until finely grated.
5. Put the grated coconut in the blender.
6. Add 4-5 cups of boiling hot water to the blender for every cup of coconut.
7. Leave the coconut to soak in the blender for 5 minutes to 10 minutes, or from 10 minutes to a quarter of an hour depending on the part mentioned in the speech, until the water turns milky.
8. Blend the coconut for 2 to 3 minutes.
9. Strain the mixture using a strainer and a clean cloth or cheesecloth.
10. Squeeze the cloth well over a cup or bowl until all the coconut milk comes out.
11. Return the solids to the blender, add a little water, then blend again.
12. Strain and squeeze again over a cup or bowl to extract the coconut milk.
13. Place the coconut solids in a tray.
14. Dry the coconut solids in the sun for two days, stirring them, or in the oven over medium heat, approximately 150, with the fan on, stirring until dry.
15. Grind the dried coconut solids in a grinder until they become coconut flour.
16. Put 2 cups of almonds in the blender.
17. Add 4-5 cups of boiling hot water to the blender.
18. Soak the almonds in the hot water for 5 minutes to 4 hours, or for 10 minutes depending on the part mentioned in the speech, until softened.
19. Blend the almonds for 2 or 3 minutes.
20. Strain the blended almonds using a strainer and a clean cloth or cheesecloth.
21. Squeeze the cloth well over a cup or bowl until the almond milk comes out.
22. Add 1 cup of water to the almond solids in the cloth or bowl.
23. Blend the almonds again, then strain and squeeze again over a cup or bowl.
24. Place the almond solids in a tray.
25. Dry the almond solids in the sun for two days, stirring them, or in the oven over medium heat, stirring until dry.
26. Grind the dried almond solids in a grinder until they become almond flour.
27. Almond milk can be blended with banana and strawberries to make a smoothie in the blender.