Creamy Chicken Pasta
A hot pasta dish with chicken, mushrooms, peppers, and cheese in a creamy sauce.
A hot pasta dish with chicken, mushrooms, peppers, cheese, and a creamy sauce.
This is a rich, familiar pasta meal. The dairy ingredients make the sauce filling and smooth.
Ingredients
- 500 g Chicken fillet [slices]
- 500 g, as desired Pasta
- 2.5 cups Cheddar cheese with mozzarella
- 250 g Canned or fresh mushrooms
- 250 g Mixed-color bell peppers
- 2 cups Cooking cream
- 6 tablespoons Olive oil
- half a teaspoon Ginger
- 1 tablespoon Maggi vegetable seasoning
- half a teaspoon Black pepper
- 6 cloves Finely chopped garlic